Tag: rice paper
A two tier lemon sponge cake with lemon buttercream filling. Decoration is rice paper ‘feathers’ sprayed with an edible pearlescent lustre spray on the bottom tier and soft fondant on the top tier with fondant carnations.
Richard celebrated his 60th birthday yesterday in fine style with family and friends. Angela wanted him to have a cake reflecting two of his hobbies; DIY and cycling so here it is!